No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife
No. 8 Chef Knife

No. 8 Chef Knife

$109.99 Sale • Save

Est. delivery between Sun 2 Apr & Thu 6 Apr.

Free Shipping on Orders $100+

2-Year Limited Warranty

This Japanese-inspired chef knife is a versatile culinary knife for everyday use. Straight-edge, full-tang, forged stainless steel blade is German-grade, strong, and durable, allowing for volume and heftier cuts. Blade notches for thumb and finger allow for a professional grip as well as control and accuracy when slicing, dicing, and mincing. Pakkawood handle is weighted and balanced; this stabilized composite wood is ideal for culinary purposes as its heat and moisture-resistant. Included sleeve weathers real-world use while protecting the blade from dulling. Leather material will only soften over time to a beautiful, smooth patina. Simplify your knife collection with this heavy-duty heritage quality implement.

• Ideal for everyday culinary use
• 50CrMoV15 stainless steel
• Full-tang forged German-grade blade
• Resin-infused Pakkawood with textured grain
• Ergonomic handle is weighted and balanced for comfort
• Signature copper accent
• Full-grain cow leather sleeve
• Heritage-quality design and materials

Items Included:
1 No. 8 Chef Knife
1 Leather sleeve

Materials:
50CrMoV15 stainless steel
Pakkawood
Full-grain cow leather

Dimensions:
Knife:
13" x 2.5" x 0.85"
Sleeve:
9" x 2.5" 0.25"
Knife with Sleeve:
14.25" x 4.50" x 0.85"
Weight: 1 lb

SKU:
CKW-490

Country of Origin:
This product is proudly made in China. As a Certified B Corporation, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products worldwide, without exception.

Learn more

Knife:
Store in a dry place. Apply a thin coat of protective oil after each use. Wipe clean of dirt, water, and fingerprints regularly. Sharpen as needed.

Leather Sleeve:
Use brush to clear debris. If necessary, rinse with lukewarm water and wrap in a dry towel. Avoid drying in hot temperatures as natural oils can be cooked out of leather. Do not re-sleeve knife until sleeve is completely dry. Apply leather oil as needed.

Q: Can I store my No. 8 Chef Knife outside for extended periods of time?
A: The No. 8 Chef Knife is not meant to be stored outside for long periods of time. Extended exposure to wet conditions may cause rust and unnecessary wear and tear. We recommend storing your knife indoors after use to help it last as long as possible and to avoid the need to purchase a replacement.

From Our Community

Tag @barebonesliving to share your No. 8 Chef Knife adventures.

We Stand Behind Our Products

Barebones stands behind the quality of all of our products. Each item we make is meticulously thought out in-house by our team of passionate designers. We sell these products because we love them, we use them, and we want you to enjoy them too. They are meant to elevate your outdoor experience and withstand all normal rugged wear and tear.

We also consciously work with manufacturers that exceed our standards for excellence and safety. If you are not 100% satisfied with your order you are always welcome to use our 30 day return policy or let us know how we can make them better.

Quality Promise

Free Shipping At $100+

Easy Returns