Orgeat Cocktail Syrup
Orgeat Cocktail Syrup
Orgeat Cocktail Syrup
$26.00

Bardaddy

Orgeat Cocktail Syrup

Orgeat (or-zhat) dates back to the 18th century. Before refrigeration, there was no way to safely store dairy milk for drinking or cooking. Barley milk was a favorable, shelf stable alternative. Over time, barley was replaced with rich and flavorful almond milk. The resulting product was sweetened with orange or rose flower water. Before long, the new concoction ended up mixed with spirits, like rum and cognac. Fast forward to the 1940's tiki craze, Orgeat flavored some of the most popular, essential cocktails - like the Fogcutter and Mai Tai. These classic drinks are still enjoyed to this day.

Handmade from whole ingredients, this product is generous in fatty almonds and adds tremendous texture and flavor to any mixed drink. Added mineral rich Redmond pink salt, rose blossom, and orange blossom create a deep, rich complexity that’s not to be missed.

Created by Barebones close partner, Ryan Manning
Perfect for Mai Tai’s, Fogcutter, and classic Tiki cocktails
Handmade in small batches

Size:
16 fl oz

Care:
Refrigerate after opening

 

A premium syrup company based in Salt Lake City. Founder Ryan Earl Manning launched the brand in response to the acclaim his handmade syrups had received by bartenders and imbibers over the course of his many beverage program offerings. The brand philosophy is simply to make the best possible products: free of extracts or artificial flavors, always using high quality ingredients. Bardaddy syrup recipes are developed with a foundational respect for classic formulas, making improvements wherever possible.

Features

Created by Barebones close partner, Ryan Manning
Perfect for Mai Tai’s, Fogcutter, and classic Tiki cocktails
Handmade in small batches

Specifications

Size:
16 fl oz

Care:
Refrigerate after opening

 

About Bardaddy

A premium syrup company based in Salt Lake City. Founder Ryan Earl Manning launched the brand in response to the acclaim his handmade syrups had received by bartenders and imbibers over the course of his many beverage program offerings. The brand philosophy is simply to make the best possible products: free of extracts or artificial flavors, always using high quality ingredients. Bardaddy syrup recipes are developed with a foundational respect for classic formulas, making improvements wherever possible.