always_show
always_show
always_show
always_show
always_show
always_show
12"
12"
always_show
always_show
always_show
always_show
always_show
always_show
always_show
12"
12"
always_show
always_show
always_show
always_show
always_show
always_show
always_show
12"
12"
always_show
always_show
always_show
always_show
always_show
always_show
always_show
12"
12"
always_show

All-in-One Cast Iron Skillet

4.9
Rated 4.9 out of 5 stars
19
$169.99 Sale Save
Size 12"

Est. delivery between Mon 25 Nov & Fri 29 Nov.

Free Shipping to 48 Contiguous States on Orders $100+

Limited Lifetime Warranty

Bold lines. Vintage polish. Premium performance.

Meet the All-In-One Cast Iron Skillet Collection. This deluxe cast iron skillet is inspired by Japanese cookware and thoughtfully designed for open fire use, making it the perfect addition to any cooking enthusiast's collection. Included Dutch oven style lid, circular polished interior, better heat distribution, extended handle, and copper accents make this a dream to cook with--from camp to kitchen. Pre-seasoned with organic sunflower oil and ready to use right out of the box.

Note: Due to a thicker base than similar products, we recommend cooking “slow and low” to get to know your pan. Like all new skillets, sticking can occur and will decrease over time.

• Japanese-inspired design
• Polished finish on skillet cooking surface
• Included dutch oven style lid with heat-dispersing copper D-ring handle
• Under-lid can be used as an additional cooking surface
• Pre-seasoned with organic sunflower oil
• Non-stick characteristics over time
• Ergonomic handle design includes an extended handle for easier handling and safety
• Added hole in handle for hanging
• Thicker base distributes heat evenly
• Lighter weight than similar products

Items Included:
1 All-In-One Cast Iron Skillet
1 All-In-One Cast Iron Skillet Lid

Materials:
HT150 Iron
Copper plated No. 70 spring wire (4mm gauge)
Organic 100% Sunflower Oil

6" Skillet
Diameter top: 6"
Handle to handle: 11.75"
Handle length: 5.5"
Pour Spout Width: 6.25"
Depth: 1.5"
Weight: 2.125 lbs

6" Lid
Diameter: 6"
Cooking Surface: 5 1/8"
Pour Spout Width: 6.75"
Cooking surface Depth: 0.125"
Height: 0.75"
Weight: 1.875 lbs

10" Skillet
Diameter top: 10"
Handle to handle: 16.75"
Handle length: 6.5"
Pour Spout Width: 10.25"
Depth: 2"
Weight: 5.5 lbs

10" Lid
Diameter: 10"
Cooking Surface: 9"
Pour Spout Width: 11"
Cooking surface Depth: 0.125"
Height: 0.875"
Weight: 4.5 lbs

12" Skillet
Diameter top: 12"
Handle to handle: 18.75"
Handle length: 6.5"
Pour Spout Width: 12.25"
Depth: 2"
Weight: 7 lbs

12" Lid
Diameter: 12"
Cooking Surface: 11.125"
Pour Spout Width: 13"
Cooking surface Depth: 0.125"
Height: 1"
Weight: 6 lbs

SKU:
6": CKW-315
10": CKW-317
12": CKW-318

Designed in Utah | Made in China
As a Certified B Corporation, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products worldwide, without exception.

Learn more

How to reseason your cast iron

1. Scrub the cast iron clean using a cleaning mesh or a stiff brush.
2. Preheat your oven to 300°F (150°C).
3. Choose a cooking oil with a high smoke point, such as Sunflower or Grapeseed oil.
4. Apply a small amount of oil at a time using a paper towel to rub it into the interior of the cast iron, including the walls. Cast iron is porous, so you should be able to rub quite a bit of oil into the surface without excess oil. Repeat until the skillet is well-oiled, but not dripping.
5. Place the cast iron in the oven for 10 minutes, then carefully remove it and wipe away any excess oil on the surface.
6. Increase the oven temperature to 400°F (205°C).
7. Bake the cast iron for 1 hour, then turn off the oven and allow the cast iron to cool in the oven.
8. Once the cast iron is cool, remove it from the oven and wipe away any remaining oil with a paper towel or cloth.

Your cast iron is now seasoned and ready to use.
Repeat this process periodically to maintain the seasoning on your cast iron.

Q: Do I need to season my cast iron before using it?
A: No, our cast iron is pre-seasoned and ready to use.

Q: Is my cast iron non-stick?
A: All cast iron skillets are prone to food sticking while cooking during the first few uses. We recommend cooking "slow and low" to get to know your pan.

Q: Can I store my cast iron outside for extended periods of time?
A: Cast iron is not meant to be stored outside for long periods of time. Extended exposure to wet conditions may cause rust and unnecessary wear and tear. We recommend storing your cast iron indoors to help it last as long as possible and to avoid the need to purchase a replacement.

The Materials

We develop our cast iron products using a proprietary blend of cast iron and steel. By adding an increased portion of steel, each piece is better suited to handle rapid temperature change without the cracking or breaking that can occur in more iron-dense products. This formulation also allows our skillets to be 15% lighter than similar cast iron products, offering smoother handling and a more agile cooking experience. With sustainability in mind, our Polished Cast Iron Skillet is free of resin-based sealants and seasoned with natural, organic sunflower oil.

The Inspiration

If you have a cast iron dutch oven or skillet that has been passed down from your grandparents (or great-grandparents!), it likely has a very smooth cooking surface. Contrary to popular belief, cast iron pans came polished as standard practice in the 19th and early 20th centuries. As cast iron became less expensive and mass-produced, an unpolished, rough interior became commonplace. Dutch ovens and skillets are often purchased this way today.

Vintage meets contemporary in this polished cast iron collection. With a nod towards Japanese cookware and design, these pans feature a square, flat top, and rounded bottom. Copper accents and a flat, square handle give a premium look and feel.

The Design

Our unique blend of cast iron and steel give way to a lightweight, heat-tempered skillet. In this deluxe version, we included a beautiful, polished dutch oven-style lid that acts as a second cooking surface on hot coals or fire. Newly designed extended handle makes quick work of easily and safely handling any dish over an open fire. Added hole for hanging and dual pour spouts offer real world use from the kitchen to camp and everywhere in between. A top-quality, elevated cast iron skillet.

From Our Community

Tag @barebonesliving to share your All-in-One Cast Iron Skillet adventures.

4.9
Rated 4.9 out of 5 stars
Based on 19 reviews
Total 5 star reviews: 17 Total 4 star reviews: 2 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
DesignRated 5.0 on a scale of 1 to 5
QualityRated 5.0 on a scale of 1 to 5
100%would recommend this product
19 reviews
  • T
    Timothy
    I recommend this product
    Rated 5 out of 5 stars
    4 minutes ago
    5 Stars

    Very nice skillet

  • ES
    Elizabeth S.
    Verified Buyer
    I recommend this product
    Age Range 55 - 64
    I choose Barebones because... Product Aesthetic, Quality Craftsmanship, Support Small
    Rated 5 out of 5 stars
    1 year ago
    Love it! Ǣߑ?Ë

    I have an extensive collection of cast iron cookware. My husband could not believe I bought more. We usually prefer older well seasoned pieces. This pan is exceptional! Very smooth, and love the lid. He agreed it was a great purchase, may be our new favor

    DesignRated 5.0 on a scale of 1 to 5
    QualityRated 5.0 on a scale of 1 to 5
  • ES
    Elizabeth S.
    Verified Buyer
    I recommend this product
    Age Range 55 - 64
    I choose Barebones because... Quality Craftsmanship, Product Aesthetic, Support Small
    I use my Barebones product when I'm… At home, In the kitchen
    Rated 5 out of 5 stars
    1 year ago
    Love it! ❤️

    I have an extensive collection of cast iron cookware. My husband could not believe I bought more. We usually prefer older well seasoned pieces. This pan is exceptional! Very smooth, and love the lid. He agreed it was a great purchase, may be our new favorite pan…. ❤️

    DesignRated 5.0 on a scale of 1 to 5
    QualityRated 5.0 on a scale of 1 to 5
  • EZ
    Eric Z.
    Verified Buyer
    I recommend this product
    Age Range 35 - 44
    I recommend this product Yes
    I choose Barebones because... Quality Craftsmanship
    I use my Barebones product when I'm… At home, Camping, Entertaining, In the kitchen, Open fire cooking
    Rated 5 out of 5 stars
    2 years ago
    Best. Skillet. Ever.

    We immediately went tent camping for two days after receiving this skillet. It is AMAZING!! All of our food (eggs, hash browns, vegetables, steak, chicken, etc.) was cooked to absolute perfection. We'll never have to invest in a different cast iron skillet ever. Thank you!!!

    DesignRated 5.0 on a scale of 1 to 5
    QualityRated 5.0 on a scale of 1 to 5
  • EZ
    Eric Z.
    Verified Buyer
    I recommend this product
    Age Range 35 - 44
    I choose Barebones because... Quality Craftsmanship
    Rated 5 out of 5 stars
    2 years ago
    Best. Skillet. Ever.

    We immediately went tent camping for two days after receiving this skillet. It is AMAZING!! All of our food (eggs, hash browns, vegetables, steak, chicken, etc.) was cooked to absolute perfection. We'll never have to invest in a different cast iron ski

    DesignRated 5.0 on a scale of 1 to 5
    QualityRated 5.0 on a scale of 1 to 5
Reviews LoadedReviews Added

Beautiful. Durable. Essential.

Known globally for sustainability, durability, and design. Barebones delivers a wide assortment of everywhere essentials designed for a lifetime of use.