Golden Beet, Toasted Walnut, & Blue Cheese Napoleons
A simple yet elegant seasonal appetizer, these napoleons wow guests. Omit the blue cheese for a vegan option or swap for the plant-based cheese of your choosing.
Spring Pea & Pumpkin Seed Hummus
This intensely fresh hummus dish is perfect in summer when sugar snap peas can be harvested off the vine by hand, and morel mushrooms are available to forage. These unique and full flavored mushrooms dot the edge of forests, and like to grow near ash, aspen, elm, and oak, making them available in almost every state in the US.
The addition of toasted pumpkin seeds, feta, and mint leaves, paired with a fresh loaf of crunchy bread, makes this a wonderful lunch, light dinner, or appetizer to share.