Cast Iron Griddle
Cast Iron Griddle
Cast Iron Griddle
Cast Iron Griddle
Cast Iron Griddle
Cast Iron Griddle
$50.00

Barebones Living

Cast Iron Griddle

A reversible cast iron griddle perfect for cooking for a crowd. Use flat side for eggs, crab cakes, and fajitas, then flip to the grill side for burgers, kebabs, and vegetables. Naturally nonstick cast iron heats evenly, so your food is consistently cooked every time.

19.5” reversible cooking surface
One grill side, one flat side
Wide grease capture channels
Offset handles for easy handling and storage
Fits most two-burner camping stoves or use over an open fire
Crafted for indoor/outdoor use

Materials 
Cast iron

Care
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.

Dimensions
21.25” X 11.5” X 1.5

Weight
13.4 lbs each

SKU
CKW-313

Q: Do I need to season my cast iron before using it?
A:
No, our cast iron is pre-seasoned and ready to use.

Q: How do I re-season my cast iron?
A:
To re-season your cast iron, thoroughly wash your cast iron with dish soap and water. Once dry, apply a thin coat of cooking oil to inside and outside of all pieces. Place oiled pieces on top rack of oven, and place a baking sheet on the bottom rack to catch possible oil drips. Bake at 325 degrees for 45 minutes. Let your cast iron cool completely before removing from oven to prevent burn or injury.

Q: Where is Barebones cast iron made?
A:
Our products are designed in Salt Lake City, Utah, and manufactured by trusted facilities in China and Taiwan.

Q: Why are your products manufactured outside of the U.S.?
A:
At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.

Barebones is a Certified B Corporation, a designation we take seriously. As such, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception. We inspect each facility and company regularly and work only with those organizations that are as committed as we are to the highest of environmental and human standards. You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.

Features

19.5” reversible cooking surface
One grill side, one flat side
Wide grease capture channels
Offset handles for easy handling and storage
Fits most two-burner camping stoves or use over an open fire
Crafted for indoor/outdoor use

Specifications

Materials 
Cast iron

Care
Hand wash using only hot water, no soap. Use a stainless steel cleaning mesh for scrubbing. Dry thoroughly and lightly coat with your choice of cooking oil. This helps prevent rust and maintains the seasoning for the next use.

Dimensions
21.25” X 11.5” X 1.5

Weight
13.4 lbs each

SKU
CKW-313

FAQ

Q: Do I need to season my cast iron before using it?
A:
No, our cast iron is pre-seasoned and ready to use.

Q: How do I re-season my cast iron?
A:
To re-season your cast iron, thoroughly wash your cast iron with dish soap and water. Once dry, apply a thin coat of cooking oil to inside and outside of all pieces. Place oiled pieces on top rack of oven, and place a baking sheet on the bottom rack to catch possible oil drips. Bake at 325 degrees for 45 minutes. Let your cast iron cool completely before removing from oven to prevent burn or injury.

Q: Where is Barebones cast iron made?
A:
Our products are designed in Salt Lake City, Utah, and manufactured by trusted facilities in China and Taiwan.

Q: Why are your products manufactured outside of the U.S.?
A:
At the core of Barebones’ DNA is a commitment to help individuals and communities at the most human level - without hesitation and without borders. We espouse the same mindset when selecting the partners with whom we work. We choose to collaborate with organizations and craftsmen around the globe based on common goals and shared values, with the intention of supporting people both within our borders and worldwide.

Barebones is a Certified B Corporation, a designation we take seriously. As such, we ensure that our commitment to safe, ethical, and sustainable practices is upheld by each company and artisan that touches our products, without exception. We inspect each facility and company regularly and work only with those organizations that are as committed as we are to the highest of environmental and human standards. You can be confident that no matter where in the world your Barebones product was crafted, you are personally contributing to conscientious trade.

LONGER LASTING MEANS LESS WASTE

Made for a Lifetime


The process for forging Barebones cast iron contains no coincidence. With meticulous artistry and craftsmanship, each piece is pre-seasoned with natural, organic oils. And by leaving the surface ever so raw and rugged, the oils are better absorbed, providing a better cooking surface from the very first use. Unlike other cast iron, it isn’t necessary to wash or scrub Barebones cast iron before use - we don’t use any resins to cover imperfections. We deliver lasting cast iron pieces that are as naturally beautiful as they are durable.

After seasoning, our cast iron is packaged and shipped to its new home. Move it directly from package to stove, oven or fire pit. Pre-seasoned and free of harmful chemicals, your cast iron is ready to use.

PURPOSEFUL ARTISTRY

Artisan’s Alchemy


We do something a little different with our cast iron that sets it apart from other cast iron cookware - we strengthen it with steel. By adding a greater portion of steel than other cast iron makers, each piece is better tempered to handle rapid temperature change without the cracking or breaking that typically occurs in more iron-dense products. This also allows our cast iron to be 15% lighter than similar cast iron products, offering smoother handling and a more agile cooking experience.

Enhanced durability in a lighter finished product is a staple of Barebones cast iron. But the real magic lies in the cooking experience. From rich stews and soft breads, to cast iron chicken and crisp desserts, our cast iron delivers a culinary experience worthy of passing onto your next generation.

THE BAREBONES COOKING EXPERIENCE

Rugged Beauty


Those who cook with Barebones cast iron immediately notice a difference in texture from other cast iron products: it’s raw and rugged, yet primed to develop a smooth, glassy texture through time and cooking. We leave the surface just raw enough to allow for better effects in our pre-seasoning process and the cooking experience. Highly raw and grainy cast iron is typically treated with resin-based sealants to cover imperfections and weaker areas that may crack over time. Barebones cast iron is not.