No. 8 Chef Knife
This Japanese-inspired chef knife is a versatile culinary knife for everyday use. Straight-edge, full-tang, forged stainless steel blade is German-grade, strong, and durable, allowing for volume and heftier cuts. Blade notches for thumb and finger allow for a professional grip as well as control and accuracy when slicing, dicing, and mincing. Pakkawood handle is weighted and balanced; this stabilized composite wood is ideal for culinary purposes as its heat and moisture-resistant. Included sleeve weathers real-world use while protecting the blade from dulling. Leather material will only soften over time to a beautiful, smooth patina. Simplify your knife collection with this heavy-duty heritage quality implement.
- HSHazel S.Verified BuyerI recommend this productAge Range 45 - 54I choose Barebones because... Quality CraftsmanshipI use my Barebones product when I'm… In the kitchenRated 5 out of 5 stars11 seconds agoProper Chefs knife
Gifted to my husband who is a working chef. He loves it! He said, The knife is well balanced and the handle is perfect. I have been working with it for a few weeks and it is still sharp.DesignRated 5.0 on a scale of 1 to 5QualityRated 5.0 on a scale of 1 to 5
We Stand Behind Our Products
Barebones stands behind the quality of all of our products. Each item we make is meticulously thought out in-house by our team of passionate designers. We sell these products because we love them, we use them, and we want you to enjoy them too. They are meant to elevate your outdoor experience and withstand all normal rugged wear and tear.
We also consciously work with manufacturers that exceed our standards for excellence and safety. If you are not 100% satisfied with your order you are always welcome to use our 30 day return policy or let us know how we can make them better.