Cast Iron Griddle
A reversible cast iron griddle perfect for cooking for a crowd. Use flat side for eggs, crab cakes, and fajitas, then flip to the grill side for burgers, kebabs, and vegetables. Naturally nonstick cast iron heats evenly, so your food is consistently cooked every time.
Made For A Lifetime
The process for forging Barebones cast iron contains no coincidence. With meticulous artistry and craftsmanship, each piece is pre-seasoned with natural, organic oils. And by leaving the surface ever so raw and rugged, the oils are better absorbed, providing a better cooking surface from the very first use. Unlike other cast iron, it isn’t necessary to wash or scrub Barebones cast iron before use - we don’t use any resins to cover imperfections. We deliver lasting cast iron pieces that are as naturally beautiful as they are durable.
After seasoning, our cast iron is packaged and shipped to its new home. Move it directly from package to stove, oven, or fire pit. Pre-seasoned and free of harmful chemicals, your cast iron is ready to use.
Artisan's Alchemy
We do something a little different with our cast iron that sets it apart from other cast iron cookware - we strengthen it with steel. By adding a greater portion of steel than other cast iron makers, each piece is better tempered to handle rapid temperature change without the cracking or breaking that typically occurs in more iron-dense products. This also allows our cast iron to be 15% lighter than similar cast iron products, offering smoother handling and a more agile cooking experience.
Enhanced durability in a lighter finished product is a staple of Barebones cast iron. But the real magic lies in the cooking experience.
From rich stews and soft breads, to cast iron chicken and crisp desserts, our cast iron delivers a culinary experience worthy of passing onto your next generation.
Rugged Beauty
Those who cook with Barebones cast iron immediately notice a difference in texture from other cast iron products: it’s raw and rugged, yet primed to develop a smooth, glassy texture through time and cooking. We leave the surface just raw enough to allow for better effects in our pre-seasoning process and the cooking experience. Highly raw and grainy cast iron is typically treated with resin-based sealants to cover imperfections and weaker areas that may crack over time. Barebones cast iron is not.
From Our Community
Tag @barebonesliving to share your Cast Iron Griddle adventures.
- VLVivian L.Verified BuyerRated 5 out of 5 stars1 year agoGriddle
Perfect, love it
- PWPatricia W.Verified BuyerRated 5 out of 5 stars1 year agoLove it!
What fun using this griddle on my kitchen stove. It doubles the surface
of a fry pan fitting perfectly on two burners. We use it for brunch with
room for pancakes or french toast and bacon. Great for burgers and onions
at dinner. Another Barebones A+.
- VFViki F.Verified BuyerRated 5 out of 5 stars3 years agoLove it!
Very heavy weight. Can cook over two burners on most stoves. Grill side cooks steaks etc like an outdoor grill! Delicious!
- JUJose U.Verified BuyerRated 5 out of 5 stars3 years ago5 Stars
Superb material very good for outdoor use
- CNCatherine N.Verified BuyerRated 5 out of 5 stars3 years agoGriddle
My husband loves it!
Beautiful. Durable. Essential.
Known globally for sustainability, durability, and design. Barebones delivers a wide assortment of everywhere essentials designed for a lifetime of use.